Chocolate Confectionery Sausage
What sweet tooth doesn’t know the taste of “Potato” cake (or “bun”), Hedgehog cake or usual confectionery sausage? Is that the one who is indifferent to chocolate delicacies. But for the lovers of this sweetness, there is no better joy. And it turns out that this delicacy can be easily and quickly made at home. Practically without any efforts, in just half an hour you can create such a wonderful not only in appearance but also in taste, confectionery sausage.And products for this There is not a lot of culinary masterpiece. Ingredients:200 g of butter and peche s (sugar, jubilee, for tea - any sweet) - 300 grams of cocoa powder - 3 tablespoons of walnuts and walnuts - 100 grams of condensed milk cans and sugar - glasses Preparation:In a meat grinderto chop nuts and biscuits.If you do not want to turn the meat grinder, you can put a plastic bag in the bag and gently grind with a kitchen hammer. Nuts can be crumbled with a knife. Next, put butter in a ladle (saucepan) and melt it.Pour sugar into melted butter, mix and, as soon as it dissolves, remove and pour cocoa from the fire , stir again and add condensed milk.
Enjoy your meal!
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